Brewing Science and Operations

Welcome to the research guide for Whitworth University's Brewing Science & Operations Certificate offered by the School of Continuing Studies. Students may use this guide to get started with their research on all things brewing -- whether science, business, or history and culture.

Articles & Databases

Helpful Websites

Books in the Library

    Citing Your Sources

The style mainly used for Biochemistry is:

However, you should follow the instructions given by your professor, editor, or journal first. See the Citation Resources page for more detailed information on citation styles.

    How to Find Biochemistry eBooks

Click on a subject to see ebooks:

Prefer the retro feel of a book in your hands? Browse the library shelves in the QH - QR section. Need help with call numbers? Learn more >>

    Have more questions?

Marianne Stowell Bracke
Contact:
115 Cowles Library
509.777.4483